A special quality time on the water with seasonal cuisine and a feeling of luxury
We provide meals that are made of some seasonal ingredients so that you can enjoy the items of the season.
The meals that we provide are supervised by Yasuhiro Shimizu, a head chef of the Japanese-style inn, ” Shin Omi Bekkan”.
Lunch
boxed lunch (standard)
One cup of oolong tea
We sell soft drinks and alcoholic beverages on board
There is Teatime cruise between the the time of Lunch cruise and Dinner cruise.